Ice Cream In A Bag Recipe

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0 votes | 1401 views
Servings: 1

Ingredients

Cost per recipe $1.07 view details
  • 1 c. Whole lowfat milk or possibly whipping cream
  • 1/2 tsp Vanilla
  • 2 Tbsp. Sugar
  • 1 pt Size zipper freezer bag
  • 1 gal Siz zipper freezer bag Sufficient ice to fill gallon bag 1/2 full
  • 6 Tbsp. Salt

Directions

  1. I am not sure what you wanted the recipe for, but this one is fun to do with kids.
  2. Pour lowfat milk, sugar and vanilla into pint size bag. Zip closed, squeezing out air. Gently knead to mix sugar into lowfat milk. Fill gallon bag 1/2 full with ice. Pour salt over ice. Put small bag into large bag and zip the large bag closed. Shake bag for about 5 min. Wipe off the small bag after removing from large bag. Open and eat

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 379g
Calories 250  
Calories from Fat 71 28%
Total Fat 7.93g 10%
Saturated Fat 4.56g 18%
Trans Fat 0.0g  
Cholesterol 24mg 8%
Sodium 41956mg 1748%
Potassium 361mg 10%
Total Carbs 36.49g 10%
Dietary Fiber 0.0g 0%
Sugars 38.28g 26%
Protein 7.86g 13%
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