Ice Cream Cake Recipe

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1 vote | 503 views
 

Ingredients

  • For the Whipped Cream
  • 3 tsp unflavored gelatin
  • 3 Tbsp cold water
  • 3 cups heavy or whipping cream
  • 9 Tbsp confectioners sugar
  • 3 tsp vanilla extract

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 185g
Calories 484  
Calories from Fat 0 0%
Total Fat 0.01g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 14mg 1%
Potassium 21mg 1%
Total Carbs 117.1g 31%
Dietary Fiber 0.0g 0%
Sugars 116.92g 78%
Protein 0.19g 0%
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