How To Wrap a Pyramid shaped Sticky Rice Dumpling Recipe

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Ingredients

  • How To Wrap a Pyramid shaped Sticky Rice Dumpling (Printable recipe)
  • By Christine's Recipes Prep time: 10 mins
  • Cook time: 5 mins
  • Yield: 2 to 3 serves
  • Ingredients:
  • 4 pieces bamboo leaves, soaked and trimmed
  • 4 Tbsp glutinous rice, soaked and seasoned
  • 2 to 3 Tbsp mung beans, soaked and seasoned
  • kitchen twine for tying
  • Fillings:
  • 1 piece pork belly, seasoned
  • 1 salted egg yolk
  • 3 to 4 slices shiitake mushrooms
  • 5 to 6 dried shrimps, soaked and sautéed until aromatic

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 182g
Calories 356  
Calories from Fat 13 4%
Total Fat 1.43g 2%
Saturated Fat 0.29g 1%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 60mg 3%
Potassium 718mg 21%
Total Carbs 64.9g 17%
Dietary Fiber 9.0g 30%
Sugars 3.71g 2%
Protein 19.9g 32%
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