How To Smoke In Your Gas Grill Recipe

Smoking food in your gas grill is easy. No fancy equipment needed!

That’s right–no fancy equipment and all you need are your favorite wood chips!

First we start with what we need, which is heavy-duty aluminum foil, a bowl for soaking some chips and of course, wood chips.

This is all you need

Next, we soak some chips–maybe about 4 cups–but the amount is entirely up to you. More wood equals more smoke. Just fill a large bowl with warm water and dump in the wood chips. Soak the chips for at least 30 minutes, but no more than one hour.

Soaking the chips

What you want to do here is have your wood chips in the ratio of 3 parts soaked and 1 part dry. The dry is for kindling so it “catches.” The wet chips…