How to cut up butternut squash (without losing a finger!) Recipe

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Ingredients

  • However, if that isn’t your thing, here are a few other butternut squash recipes that you might like:
  • Paneer stuffed butternut squash with spiced yogurt (pictured above)
  • Roasted squash with rice, moong sprouts and coriander pesto from Franglais Kitchen [vegan]
  • Roast butternut squash and gorgonzola salad from Cook Sister
  • Quick spelt butternut squash cake from Fab Food 4 All
  • Simple caramelised butternut squash and kale florentine lasagne from Half Baked Harvest
  • Smoky coconut and butternut squash soup (pictured above) [vegan]
  • Butternut squash black bean chimichangas from Connoisseurus Veg [vegan]
  • Roasted butternut squash panini from Oh My Veggies
  • Penne with butternut squash, mushrooms and goat’s cheese from Kalyn’s Kitchen
  • Butternut squash pancakes from The Roasted Root
  • Butternut squash and black bean skillet (pictured above)
  • Roasted butternut squash salad with goat’s cheese
  • Sweet potato and butternut squash soup from Hungry Healthy Happy [vegan]
  • Spiced butternut, chickpea, red onion and raisin couscous from Greedy Gourmet [vegan]
  • Butternut maple butter from An Edible Mosaic [vegan]
  • Stovetop butternut squash mac and cheese from Kitchen Treaty
  • Caramlised butternut squash and quinoa burritos (pictured above) [vegan]
  • Three cheese butternut squash spaghetti bake
  • Butternut squash, black garlic and blue cheese bake from Kavey Eats
  • Butternut squash and cranberry smoothie from Fuss Free Flavours
  • Butternut squash and taleggio tart from Maison Cupcake
  • Butternut squash and yam curry from The Roasted Root [vegan]

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1079g
Calories 502  
Calories from Fat 117 23%
Total Fat 13.35g 17%
Saturated Fat 8.02g 32%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 1874mg 78%
Potassium 1175mg 34%
Total Carbs 83.4g 22%
Dietary Fiber 13.3g 44%
Sugars 38.16g 25%
Protein 17.3g 28%
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