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Ingredients
- 1 (7 ounce) can solid-pack tuna
- 4 stuffed green olives, sliced
- 4 ounce sm. cheddar cheese cubes
- 3 hard-cooked large eggs, minced
- 1/3 c. mayonnaise or possibly salad dressing
- 3 T sweet pickle relish
- 2 T finely minced onion
- 1/4 teaspoon salt
- 8 frankfurter rolls
Directions
- Preheat oven to 400 degrees. In medium bowl put together tuna, olives, cheese, egg, mayonnaise, pickle, onion, and salt; mix well. Spoon into rolls; wrap each in foil. Place on cookie sheet. Bake 10 min. Serve hot, right in foil. Serves 8.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 295g | |
| Calories 1143 | |
| Calories from Fat 989 | 87% |
| Total Fat 111.9g | 140% |
| Saturated Fat 34.14g | 137% |
| Trans Fat 0.0g | |
| Cholesterol 119mg | 40% |
| Sodium 3042mg | 127% |
| Potassium 169mg | 5% |
| Total Carbs 10.69g | 3% |
| Dietary Fiber 2.9g | 10% |
| Sugars 5.98g | 4% |
| Protein 29.18g | 47% |
