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Hot Taco Dip Recipe

Name: Hot Taco Dip
Ingredients: 1 (8 ounce) cream cheese; 1 pound grnd beef cooked with taco seasoning; 1 can green chilies; 1 (8 ounce) pkg. grated sharp cheese; 1 jar salsa

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.86 view details

1 (8 ounce) cream cheese
1 pound grnd beef cooked with taco seasoning
1 can green chilies
1 (8 ounce) pkg. grated sharp cheese
1 jar salsa

Directions

Layer all ingredients in order. Bake at 350 degrees till heated.

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Amount Per Serving	%DV
Serving Size 111g
Recipe makes 10 servings
Calories 281
Calories from Fat 205	73%
Total Fat 23.07g	29%
Saturated Fat 12.25g	49%
Trans Fat 0.0g
Cholesterol 80mg	27%
Sodium 241mg	10%
Potassium 235mg	7%
Total Carbs 3.16g	1%
Dietary Fiber 0.3g	1%
Sugars 1.89g	1%
Protein 15.28g	24%

Hot Taco Dip Recipe

Ingredients