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Servings: 1

Ingredients

Cost per recipe $5.47 view details

Directions

  1. Dissolve 1-1/2 c sugar in tea. Combine remaining sugar and water. Bring to a boil. Add in all remaining ingredients. Serve piping warm.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 4152g
Calories 1785  
Calories from Fat 21 1%
Total Fat 2.48g 3%
Saturated Fat 0.25g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 91mg 4%
Potassium 2888mg 83%
Total Carbs 451.38g 120%
Dietary Fiber 3.5g 12%
Sugars 409.75g 273%
Protein 9.61g 15%
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