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Hot Mardi Gras Chili Recipe

Name: Hot Mardi Gras Chili
Ingredients: 1/2 lb Grnd beef; 1/2 lb Italian sausage; 1 x Green pepper -- coarsely Diced; 1 pkt Food Club Chili Seasoning Mix; 16 ounce Can tomatoes; 15 ounce Can kidney beans; 1 c. Canned or possibly frzn corn; 1/2 c. Water

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $1.09 view details

1/2 lb Grnd beef
1/2 lb Italian sausage
1 x Green pepper -- coarsely Diced
1 pkt Food Club Chili Seasoning Mix
16 ounce Can tomatoes
15 ounce Can kidney beans
1 c. Canned or possibly frzn corn
1/2 c. Water

Directions

Brown grnd beef and Italian sausage in large skillet with green pepper.
Pour off fat. Chili Seasoning Mix, tomatoes, kidney beans, canned or possibly frzn corn and water. Cover and simmer 10 min.

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Amount Per Serving	%DV
Serving Size 250g
Recipe makes 6 servings
Calories 315
Calories from Fat 172	55%
Total Fat 19.1g	24%
Saturated Fat 7.01g	28%
Trans Fat 0.0g
Cholesterol 55mg	18%
Sodium 663mg	28%
Potassium 503mg	14%
Total Carbs 19.01g	5%
Dietary Fiber 5.4g	18%
Sugars 3.45g	2%
Protein 17.24g	28%

Hot Mardi Gras Chili Recipe

Ingredients