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Ingredients
- 8 ounce. cream cheese (softened)
- 6 ounce. frzn crab meat, thawed, or possibly canned crab meat liquid removed and picked over
- 2 tbsp. minced onion
- 1 tbsp. lowfat milk
- 1/2 teaspoon cream style prepared horseradish
- 1/4 teaspoon salt
- Dash pepper
- 1/3 c. sliced toasted almonds
Directions
- Blend all ingredients in small casserole. Bake at 375 degrees for 20 min. Serve with crackers.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 446g | |
| Calories 1004 | |
| Calories from Fat 744 | 74% |
| Total Fat 84.93g | 106% |
| Saturated Fat 44.47g | 178% |
| Trans Fat 0.0g | |
| Cholesterol 322mg | 107% |
| Sodium 2747mg | 114% |
| Potassium 803mg | 23% |
| Total Carbs 14.68g | 4% |
| Dietary Fiber 1.9g | 6% |
| Sugars 9.51g | 6% |
| Protein 47.92g | 77% |
