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Hot Crab Dip Recipe

Name: Hot Crab Dip
Ingredients: 1 pound crab legs; 1/2 c. mayonnaise; 1 (8 ounce.) pkg. cream cheese; 1 teaspoon lemon juice; 1/4 teaspoon garlic pwdr

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.73 view details

1 pound crab legs
1/2 c. mayonnaise
1 (8 ounce.) pkg. cream cheese
1 teaspoon lemon juice
1/4 teaspoon garlic pwdr

Directions

Run crab legs through food processor. Combine all ingredients. Pour into greased dish. Bake at 350 degrees for 20 to 30 min till just barely browned. Serve on crackers.

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Amount Per Serving	%DV
Serving Size 58g
Recipe makes 6 servings
Calories 267
Calories from Fat 251	94%
Total Fat 28.44g	36%
Saturated Fat 9.44g	38%
Trans Fat 0.0g
Cholesterol 42mg	14%
Sodium 218mg	9%
Potassium 57mg	2%
Total Carbs 1.76g	0%
Dietary Fiber 0.0g	0%
Sugars 1.32g	1%
Protein 2.26g	4%

Hot Crab Dip Recipe

Ingredients