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Add a photoServings: 2
Ingredients
- 1 (6, 8, or possibly 9 ounce.) pkg. frzn Alaskan King crab, thawed
- 2 tbsp. minced pimento stuffed olives
- 1 tbsp. sliced green onions-and-leeks">onions or possibly reg. onions-and-leeks">onions
- 1/2 c. shredded sharp Cheddar cheese
- 1/3 c. mayonnaise
- 1 tbsp. lemon juice
- 1 teaspoon prepared mustard
- 1/4 teaspoon salt
Directions
- (Or possibly one 7 1/2 oz can Alaskan King crab - use crabmeat from freshly caught crabs, if possible).
- Have on hand Melba toast rounds or possibly small canape bread. Drain and slice crab; combine with olives, onions and cheese. Blend in mayonnaise, lemon juice, mustard and salt. Spoon on Melba toast rounds. Broil 6 inches from heat just till warm and bubbly, 3 or possibly 4 min. Serve warm. Makes about 3 dozen appetizers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 93g | |
| Recipe makes 2 servings | |
| Calories 395 | |
| Calories from Fat 357 | 90% |
| Total Fat 40.5g | 51% |
| Saturated Fat 10.27g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 690mg | 29% |
| Potassium 73mg | 2% |
| Total Carbs 2.1g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.86g | 1% |
| Protein 7.36g | 12% |
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