Hot Clam Cheese Dip Recipe

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0 votes | 128 views
Servings: 2

Ingredients

Cost per serving $4.48 view details

Directions

  1. Saute/fry pepper and onion in butter for 5 min. Add in remaining ingredients. Stir in double boiler till cheese melts; don't boil. Serve warm with Melba rounds or possibly crackers. Yields 3 c..

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Nutrition Facts

Amount Per Serving %DV
Serving Size 363g
Recipe makes 2 servings
Calories 441  
Calories from Fat 321 73%
Total Fat 36.48g 46%
Saturated Fat 22.98g 92%
Trans Fat 0.0g  
Cholesterol 111mg 37%
Sodium 1155mg 48%
Potassium 565mg 16%
Total Carbs 12.44g 3%
Dietary Fiber 1.4g 5%
Sugars 8.07g 5%
Protein 16.22g 26%
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