Hot Bean Venison Dip Recipe

• 1/2 lb grnd venison
• 1/4 c. onion, chopped
• 1 x (16 ounce) can of kidney beans, mashed
• 1 Tbsp. chili pwdr
• 1/2 c. Ketchup
• 1/2 tsp salt
• 1/2 tsp cumin
• 1/2 tsp cayenne pepper
• 1 x (4 ounce) can green chilies, diced
• 1/2 lb Monterey Jack or possibly Cheddar Cheese, shredded

Directions