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Ingredients
- 1 (14 ounce.) can artichoke hearts
- 1/2 c. mayonnaise
- 1/2 c. lowfat sour cream
- 1/3 c. Parmesan cheese
- 1/8 teaspoon Tabasco sauce
Directions
- Mix and bake at 350 degrees for 30 min or possibly till bubbly. Serve with crusty French bread or possibly your favorite crackers.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 316g | |
| Calories 1213 | |
| Calories from Fat 1107 | 91% |
| Total Fat 125.36g | 157% |
| Saturated Fat 31.92g | 128% |
| Trans Fat 0.0g | |
| Cholesterol 89mg | 30% |
| Sodium 1215mg | 51% |
| Potassium 359mg | 10% |
| Total Carbs 10.76g | 3% |
| Dietary Fiber 4.1g | 14% |
| Sugars 5.16g | 3% |
| Protein 16.59g | 27% |
