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Hot Artichoke Cheese Squares Recipe

Name: Hot Artichoke Cheese Squares
Ingredients: 1 tbsp. oil; 1/3 c. minced onion; 1 clove garlic, mashed; 4 Large eggs; 1 (14 ounce.) can artichoke hearts, liquid removed; 1/4 c. dry bread crumbs; 2 tbsp. chopped parsley; 1/2 pound sharp Cheddar cheese, grated; 1/4 teaspoon oregano; Dash salt and pepper; 1/8 teaspoon Tabasco sauce

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.07 view details

1 tbsp. oil
1/3 c. minced onion
1 clove garlic, mashed
4 Large eggs
1 (14 ounce.) can artichoke hearts, liquid removed
1/4 c. dry bread crumbs
2 tbsp. chopped parsley
1/2 pound sharp Cheddar cheese, grated
1/4 teaspoon oregano
Dash salt and pepper
1/8 teaspoon Tabasco sauce

Directions

Grease a baking dish (7x11). Preheat oven to 325 degrees. In skillet, heat oil and saute/fry onion and garlic till limp but not brown.
Beat Large eggs to a froth; chop artichokes in very small pcs and add in to skillet. Stir onion, crumbs, cheese, parsley and seasonings. Turn mix into baking dish and bake for 25-30 min till set when lightly touched.

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Amount Per Serving	%DV
Serving Size 142g
Recipe makes 4 servings
Calories 369
Calories from Fat 243	66%
Total Fat 27.52g	34%
Saturated Fat 13.84g	55%
Trans Fat 0.09g
Cholesterol 268mg	89%
Sodium 519mg	22%
Potassium 201mg	6%
Total Carbs 8.89g	2%
Dietary Fiber 1.6g	5%
Sugars 1.74g	1%
Protein 21.8g	35%

Hot Artichoke Cheese Squares Recipe

Ingredients