Hot Artichoke Appetizer Recipe

Name: Hot Artichoke Appetizer
Ingredients: 8 ounce. block Philadelphia cream cheese; 3/4 c. Parmesan cheese (grated); 1 can artichokes (not marinated); 1 c. Hellmann's type light mayonnaise; Chopped garlic (optional), to taste

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.92 view details

8 ounce. block Philadelphia cream cheese
3/4 c. Parmesan cheese (grated)
1 can artichokes (not marinated)
1 c. Hellmann's type light mayonnaise
Chopped garlic (optional), to taste

Directions

Blend all ingredients. Bake in pie plate at 350 degrees for 10-15 min, till bubbly and slightly brown.
Triscuits make a good dipper.

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Amount Per Serving	%DV
Serving Size 59g
Recipe makes 10 servings
Calories 277
Calories from Fat 252	91%
Total Fat 28.52g	36%
Saturated Fat 8.25g	33%
Trans Fat 0.0g
Cholesterol 32mg	11%
Sodium 307mg	13%
Potassium 59mg	2%
Total Carbs 1.96g	1%
Dietary Fiber 0.4g	1%
Sugars 0.92g	1%
Protein 4.38g	7%

Hot Artichoke Appetizer Recipe

Ingredients