This is a print preview of "Horseradish Mousseline Sauce" recipe.

Click here to print
or return back to Horseradish Mousseline Sauce.

Horseradish Mousseline Sauce Recipe
by CookEatShare Cookbook

Horseradish Mousseline Sauce

Avg. 0/5 0 votes


	Servings: 4

Ingredients

1 c. Hollandaise Sauce (see above recipe)
1 c. whipped cream

1 teaspoon freshly grated horseradish or possibly 2 teaspoon liquid removed prepared white horseradish or possibly to taste

Directions

Combine all ingredients. Serve at room temperature. May be prepared 2 days ahead and stored in refrigerator. Whisk to fluff just before serving. Makes 2 c..