Honey Whole Grain Bread Recipe

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0 votes | 264 views
Servings: 12

Ingredients

Cost per serving $0.72 view details

Directions

  1. In a large bowl, combine 2 c. white flour with yeast and salt. Heat water, cottage cheese, butter and honey till very hot (120 to 130 degrees). Add in hot liquid and Large eggs to flour mix. Mix well. Add in whole wheat flour, oats and nuts. Stir in remaining white flour (add in more if necessary). Knead till smooth and elastic.
  2. Let rise till double. Punch down and place in 2 greased 5 1/4 x 9 1/4 x 3 inch pans. Let rise about 1 hour. Bake at 350 degrees for 35 to 40 min. Remove from pans onto cooling rack. Brush tops with butter.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 12 servings
Calories 340  
Calories from Fat 72 21%
Total Fat 8.37g 10%
Saturated Fat 3.34g 13%
Trans Fat 0.0g  
Cholesterol 48mg 16%
Sodium 397mg 17%
Potassium 221mg 6%
Total Carbs 57.44g 15%
Dietary Fiber 4.7g 16%
Sugars 12.43g 8%
Protein 11.06g 18%
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