Ingredients
- 1 c. mayonnaise
- 1 tbsp. honey
- 1 tbsp. prepared mustard
- 2 teaspoon lemon juice
- 1 tbsp. sugar
- Salt to taste
- White pepper to taste
- Tabasco sauce, few drops or possibly to taste
Directions
- Place all ingredients in a mixing bowl. Blend well with a wire whip, for at least 5 min. Refrigerateto serve. Chill any unused portion.
- Yield: 1 c..
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 297g | |
| Calories 1770 | |
| Calories from Fat 1649 | 93% |
| Total Fat 186.54g | 233% |
| Saturated Fat 25.8g | 103% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1333mg | 56% |
| Potassium 78mg | 2% |
| Total Carbs 32.3g | 9% |
| Dietary Fiber 0.6g | 2% |
| Sugars 30.92g | 21% |
| Protein 0.76g | 1% |



