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Honey Mints Recipe

by Global Cookbook
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Servings: 6

Ingredients

Cost per serving $1.78 view details
  • 1 c. Hot honey
  • 2 3/4 c. Powdered lowfat milk (non-instant)
  • 4 dsh oil of peppermint Green food coloring

Directions

  1. Mix ingredients and knead till all lowfat milk is absorbed. Pull like taffy,stretch, cut.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 111g
Recipe makes 6 servings
Calories 371  
Calories from Fat 4 1%
Total Fat 0.42g 1%
Saturated Fat 0.28g 1%
Trans Fat 0.0g  
Cholesterol 11mg 4%
Sodium 297mg 12%
Potassium 1016mg 29%
Total Carbs 75.15g 20%
Dietary Fiber 0.1g 0%
Sugars 74.99g 50%
Protein 20.06g 32%
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