Honey Glazed Lemon Chicken Recipe

• 4 x boneless skinless chicken breast halves
• 2 Tbsp. oyster flavored sauce
• 1 Tbsp. cornstarch
• 1/3 c. lemon juice
• 1/4 c. honey
• 2 Tbsp. chicken broth
• 2 tsp soy sauce
• 1 tsp grated lemon peel or possibly orange peel
• 2 tsp cornstarch Veg. oil for deep-frying Cornstarch for dry-coating
• 1 x egg lightly beaten
• 3/4 c. Japanese-style bread crumbs (panko)
• 1/2 c. diced honeydew melon
• 1/2 c. diced cantaloupe

Directions