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Honey Dijon Cedar Plank Salmon Recipe

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Honey Dijon Cedar Plank Salmon
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Servings: 2

Ingredients

  • 1 large salmon filet (approximately one pound)
  • 2 tablespoons honey
  • 2 tablespoons Dijon mustard (stone ground or regular Dijon will work)
  • Two Weber Firespice Cedar Planks (You can visit Weber’s website for recipes and tips including a step-by-step guide for perfect salmon planking)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 135g
Recipe makes 2 servings
Calories 280  
Calories from Fat 125 45%
Total Fat 13.89g 17%
Saturated Fat 3.06g 12%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 230mg 10%
Potassium 391mg 11%
Total Carbs 18.1g 5%
Dietary Fiber 0.5g 2%
Sugars 17.37g 12%
Protein 20.93g 33%
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