Honey Curry Lamb Roast Recipe

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0 votes | 801 views
Servings: 1

Ingredients

Cost per recipe $0.45 view details

Directions

  1. In a small bowl, combine curry pwdr, honey, salt, and apple juice. Mix well. Rub mix onto all sides of the roast. Skewer vertically on spit and screw the spit into the basket. Place in rotisserie. Close the door and cook approximately 1 to 1 1/4 hrs. Cover loosely with foil and let stand for 10 min before serving.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 32g
Calories 86  
Calories from Fat 7 8%
Total Fat 0.87g 1%
Saturated Fat 0.14g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1167mg 49%
Potassium 111mg 3%
Total Carbs 21.29g 6%
Dietary Fiber 2.2g 7%
Sugars 17.66g 12%
Protein 0.87g 1%
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