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Honey Bun Cake Recipe

Name: Honey Bun Cake
Ingredients: 1 pkt Yellow cake mix; 1/2 c. Sugar; 1 c. Buttermilk; 3/4 c. Oil; 4 x Large eggs; 1 c. Raisins; 5 tsp Cinnamon; 1 c. Brown sugar; 2 c. Confectioners sugar; 4 Tbsp. Lowfat milk; 2 Tbsp. Vanilla

by Global Cookbook

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Servings: 10

Ingredients

Cost per serving $0.92 view details

1 pkt Yellow cake mix
1/2 c. Sugar
1 c. Buttermilk
3/4 c. Oil
4 x Large eggs
1 c. Raisins
5 tsp Cinnamon
1 c. Brown sugar
2 c. Confectioners sugar
4 Tbsp. Lowfat milk
2 Tbsp. Vanilla

Directions

Mix 1st 5 ingredients together and pour into greased and floured 9x13 pan.
Mix raisins, cinnamon and brown sugar, swirl into batter in pan. Bake at 350F for 30 min. GLAZE: Combine all ingredients till smooth and creamy, pour over cake.

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Amount Per Serving	%DV
Serving Size 211g
Recipe makes 10 servings
Calories 749
Calories from Fat 219	29%
Total Fat 24.76g	31%
Saturated Fat 2.93g	12%
Trans Fat 0.42g
Cholesterol 86mg	29%
Sodium 409mg	17%
Potassium 279mg	8%
Total Carbs 128.57g	34%
Dietary Fiber 1.9g	6%
Sugars 83.07g	55%
Protein 6.39g	10%

Honey Bun Cake Recipe

Ingredients