Hominy And Mushroom Casserole Recipe

Name: Hominy And Mushroom Casserole
Ingredients: 2 c. canned hominy; 1 c. canned mushroom soup; 2 teaspoon Worcestershire sauce; 1/2 teaspoon salt; Cornflakes rolled into crumbs; 1 tbsp. butter

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.16 view details

2 c. canned hominy
1 c. canned mushroom soup
2 teaspoon Worcestershire sauce
1/2 teaspoon salt
Cornflakes rolled into crumbs
1 tbsp. butter

Directions

Mix the hominy, mushroom soup, Worcestershire sauce and salt. Pour into a buttered casserole. Sprinkle with the crushed cornflakes and dot with butter. Bake at 300 degrees till brown.

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Amount Per Serving	%DV
Serving Size 305g
Recipe makes 2 servings
Calories 312
Calories from Fat 146	47%
Total Fat 16.41g	21%
Saturated Fat 6.26g	25%
Trans Fat 0.0g
Cholesterol 25mg	8%
Sodium 1858mg	77%
Potassium 221mg	6%
Total Carbs 34.22g	9%
Dietary Fiber 4.4g	15%
Sugars 5.23g	3%
Protein 6.91g	11%

Hominy And Mushroom Casserole Recipe

Ingredients