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Ingredients
- 6 Large eggs
- 2 c. sugar
- 1 can Eagle Brand lowfat milk
- 1 teaspoon vanilla (add in more to your liking)
Directions
- Separate Large eggs. Beat whites stiff and set aside. Mix yolks, sugar, vanilla and Eagle Brand lowfat milk. (Other flavorings if you don't like vanilla ice cream.) Fold whites into mix. Pour into freezer can. Hand crank or possibly run ice cream machine till frzn.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1157g | |
| Calories 2175 | |
| Calories from Fat 304 | 14% |
| Total Fat 33.83g | 42% |
| Saturated Fat 12.05g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 1274mg | 425% |
| Sodium 616mg | 26% |
| Potassium 1097mg | 31% |
| Total Carbs 425.56g | 113% |
| Dietary Fiber 0.0g | 0% |
| Sugars 426.24g | 284% |
| Protein 52.62g | 84% |
