Homemade Strawberry Ice Cream Recipe

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0 votes | 1289 views
Servings: 8

Ingredients

Cost per serving $1.25 view details
  • 2 (10 ounce.) Packages frzn strawberries
  • 1 can Eagle Brand lowfat milk
  • 3 cans strawberry pop (any brand)
  • 1 c. sugar
  • 1 pt. heavy cream

Directions

  1. Thaw strawberries. Stir in sugar till dissolved. Stir in lowfat milk and cream. Add in pop just before freezing.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 183g
Recipe makes 8 servings
Calories 280  
Calories from Fat 103 37%
Total Fat 11.75g 15%
Saturated Fat 7.28g 29%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 37mg 2%
Potassium 178mg 5%
Total Carbs 43.57g 12%
Dietary Fiber 1.3g 4%
Sugars 41.17g 27%
Protein 2.91g 5%
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