Homemade Pimento Cheese Recipe

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0 votes | 101 views
Servings: 1

Ingredients

Cost per recipe $6.45 view details
  • 1 lb American cheese
  • 1/3 c. Lowfat milk
  • 4 Tbsp. Sugar
  • 2 can (4 ounce) pimiento, liquid removed
  • 1 x Egg, beaten
  • 2 Tbsp. Vinegar
  • 1 pt Mayonaisse

Directions

  1. Combine cheese and lowfat milk; heat on low heat. Stir, remove and let cold. Add in beaten egg, sugar, vinegar and pimiento. Mix well. Move to stove and cook on low heat 6-7 min. Add in 1 pt. mayonaisse.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 883g
Calories 2839  
Calories from Fat 1949 69%
Total Fat 216.53g 271%
Saturated Fat 135.05g 540%
Trans Fat 0.0g  
Cholesterol 827mg 276%
Sodium 3329mg 139%
Potassium 1302mg 37%
Total Carbs 66.2g 18%
Dietary Fiber 0.2g 1%
Sugars 58.47g 39%
Protein 158.54g 254%
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