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Home » Recipes » Homemade Irish Cream Liqueur

Homemade Irish Cream Liqueur Recipe

Name: Homemade Irish Cream Liqueur
Ingredients: 1 3/4 c. liquor (Irish whiskey, brandy, rum, bourbon, scotch or possibly rye); 1 (14 ounce.) can sweetened condensed lowfat milk; 1 c. whipping cream; 4 Large eggs; 2 tbsp. chocolate flavored syrup; 2 teaspoon instant coffee; 1 teaspoon vanilla; 1/2 teaspoon almond extract

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.90 view details

1 3/4 c. liquor (Irish whiskey, brandy, rum, bourbon, scotch or possibly rye)
1 (14 ounce.) can sweetened condensed lowfat milk
1 c. whipping cream
4 Large eggs
2 tbsp. chocolate flavored syrup
2 teaspoon instant coffee
1 teaspoon vanilla
1/2 teaspoon almond extract

Directions

In blender combine all ingredients till smooth. Store in a tight container in refrigerator.
This is a fun drink to make and give as a gift.

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Amount Per Serving	%DV
Serving Size 110g
Recipe makes 8 servings
Calories 314
Calories from Fat 131	42%
Total Fat 14.89g	19%
Saturated Fat 8.56g	34%
Trans Fat 0.0g
Cholesterol 148mg	49%
Sodium 126mg	5%
Potassium 311mg	9%
Total Carbs 37.69g	10%
Dietary Fiber 0.3g	1%
Sugars 36.69g	24%
Protein 8.96g	14%

Homemade Irish Cream Liqueur Recipe

Ingredients