Homemade Dog Biscuits Recipe

click to rate
0 votes | 1781 views
Servings: 6

Ingredients

Cost per serving $0.47 view details

Directions

  1. Dissolve yeast in 1/4 cup warm water, 110 to 115 degrees. Stir in broth and molasses. Add in 1 cup only of the all purpose flour, all the whole wheat flour, cracked wheat, cornmeal, dry lowfat milk, garlic salt and mix well. On lightly floured board, knead in remaining flour. Roll 1/2 at a time to 3/8" thick. Cut in desired shapes. Place on ungreased baking sheet, brush tops with beaten egg and lowfat milk mix. Repeat remaining dough. Bake at 300 degrees for 45 min. Turn oven off and let dry overnight. Makes 42 to 48.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 156g
Recipe makes 6 servings
Calories 326  
Calories from Fat 18 6%
Total Fat 2.03g 3%
Saturated Fat 0.45g 2%
Trans Fat 0.0g  
Cholesterol 31mg 10%
Sodium 864mg 36%
Potassium 326mg 9%
Total Carbs 66.19g 18%
Dietary Fiber 5.7g 19%
Sugars 3.06g 2%
Protein 11.72g 19%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment