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Ingredients
- 1 pkt Waverly crackers
- 1 c. Butter
- 1/2 c. Lowfat milk
- 1 c. Brown sugar
- 1 c. Sugar
- 2 c. Graham crackers, crushed
- 1 c. Mlk chocolate chips
- 1 c. Butterscotch chips
- 1 c. Peanut butter
Directions
- Arrange 25 to 30 crackers on the bottom of a 9x13" pan. In a saucepan, mix butter, lowfat milk, both sugars and graham crackers. Bring to a boil and continue stirring while boiling for 5 min. Pour 1/2 of the mix over the crackers and spread out. Arrange another layer of crachers over the mix. Spread the other 1/2 of the mix over the crackers. Arrange another layer of crackers. Heat both chips and peanut butter together and stir. Spread over the top. Chill about an hour. Cut into squares.
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