Holly Wreath Christmas Candy Recipe

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0 votes | 1038 views
Servings: 6

Ingredients

Cost per serving $0.45 view details

Directions

  1. Boil water in double boiler. Heat 1 stick of butter in double boiler till melted. Then add in 30 marshmallows till melted, stirring constantly. Add in 1 tsp of vanilla and 2 tsp of green food coloring till well blended.Take top part of double boiler off burner and add in corn flakes a little bit at a time. Mix till corn flakes are completely covered. Take spoon and dip onto wax paper. Place cinnamon candy in the middle of each wreath. (I add in 3 pcs of cinnamon candy.)
  2. The wreaths make a beautiful addition to any Christmas party tray. Tastes like Rice Krispie treats.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 6 servings
Calories 323  
Calories from Fat 135 42%
Total Fat 15.37g 19%
Saturated Fat 9.7g 39%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 326mg 14%
Potassium 31mg 1%
Total Carbs 46.56g 12%
Dietary Fiber 0.9g 3%
Sugars 22.11g 15%
Protein 2.14g 3%
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