Holiday Ham Glaze Recipe

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Ingredients

Cost per recipe $3.08 view details

Directions

  1. Soak apricots in cider for 1 hour. After ham has cooked 1-1 1/2 hrs, remove from oven. Add in above ingredients, blended together. Ham rule of thumb = 325 degrees at 25 min per lb..

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 756g
Calories 361  
Calories from Fat 15 4%
Total Fat 1.71g 2%
Saturated Fat 0.24g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 53mg 2%
Potassium 1010mg 29%
Total Carbs 88.39g 24%
Dietary Fiber 7.0g 23%
Sugars 72.77g 49%
Protein 2.98g 5%
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