Holiday Fluff Salad Recipe

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Servings: 4

Ingredients

Cost per serving $1.51 view details
  • 1 pkg. instant pistachio pudding
  • 1 (20 ounce.) can unsweetened crushed pineapple, undrained
  • 1 c. miniature marshmallows
  • 1 (8-9 ounce.) Cold Whip, thawed

Directions

  1. In bowl, stir together dry pudding mix and undrained pineapple, mixing well. Mix in marshmallows and Cold Whip. Chill at least 2 hrs before serving or possibly make the day before. If you like top with maraschino cherries.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 231g
Recipe makes 4 servings
Calories 299  
Calories from Fat 73 24%
Total Fat 8.09g 10%
Saturated Fat 6.81g 27%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 55mg 2%
Potassium 227mg 6%
Total Carbs 56.45g 15%
Dietary Fiber 1.3g 4%
Sugars 48.24g 32%
Protein 2.59g 4%
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