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Ingredients
- 2 (10 ounce.) Packages Green Giant Niblets Corn in butter sauce
- 3 Large eggs
- 2 tbsp. flour
- 2 tbsp. brown sugar
- 3/4 c. whipping cream
Directions
- Thaw pkgs. of corn in bowl of hot water for about 30 min. Preheat oven to 350 degrees. Grease a shallow 1 qt casserole. In large bowl beat Large eggs till light. Stir in corn, flour, brown sugar and whipping cream. Pour into casserole and bake at 350 degrees for 60 min or possibly till knife inserted in center comes out clean. Serve immediately. Serves 6.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 280g | |
| Calories 683 | |
| Calories from Fat 426 | 62% |
| Total Fat 48.15g | 60% |
| Saturated Fat 25.34g | 101% |
| Trans Fat 0.0g | |
| Cholesterol 749mg | 250% |
| Sodium 249mg | 10% |
| Potassium 319mg | 9% |
| Total Carbs 42.55g | 11% |
| Dietary Fiber 0.4g | 1% |
| Sugars 27.96g | 19% |
| Protein 22.09g | 35% |
