Holiday Brownies Recipe

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Ingredients

Cost per recipe $7.41 view details

Directions

  1. Heat butter and chocolate in sauce pan. Let cold. In a separate bowl mix sugar, Large eggs, cinnamon, rum extract and salt. Gradually add in flour. Beat till smooth. Fold in chocolate. Add in nuts and cherries. Spread mix in 9 x 13 inch greased pan. Bake 35 min at 350 degrees. Cold before cutting into squares. Makes about 2 dozen.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1045g
Calories 4150  
Calories from Fat 1783 43%
Total Fat 206.9g 259%
Saturated Fat 104.6g 418%
Trans Fat 0.0g  
Cholesterol 1078mg 359%
Sodium 2125mg 89%
Potassium 1669mg 48%
Total Carbs 566.52g 151%
Dietary Fiber 29.3g 98%
Sugars 404.7g 270%
Protein 64.76g 104%
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