Holiday Berry Punch Recipe

Name: Holiday Berry Punch
Ingredients: 1 (10 ounce.) pkg. frzn strawberries in syrup, thawed; 1 (12 ounce.) can frzn concentrated cranberry- raspberry juice cocktail; 1 (12 ounce.) can frzn concentrated lemonade; 1 bottle (1 liter) Ginger Ale, chilled; 1 bottle (2 liters) seltzer, chilled; Strawberries and cranberries for garnish

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.15 view details

1 (10 ounce.) pkg. frzn strawberries in syrup, thawed
1 (12 ounce.) can frzn concentrated cranberry- raspberry juice cocktail
1 (12 ounce.) can frzn concentrated lemonade
1 bottle (1 liter) Ginger Ale, chilled
1 bottle (2 liters) seltzer, chilled
Strawberries and cranberries for garnish

Directions

1. Puree strawberries with syrup in container of electric blender (this can be done ahead of time and refrigerated).
2. Just before serving, combine pureed strawberries, cranberry-raspberry concentrate, lemonade concentrate and Ginger Ale in a 6 qt bowl or possibly punch bowl. Stir in seltzer and serve from a pitcher or possibly punch bowl in glasses.
Garnish with skewered strawberries and cranberries if you wish. Makes 32 1/2 c. servings.

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Amount Per Serving	%DV
Serving Size 434g
Recipe makes 2 servings
Calories 311
Calories from Fat 4	1%
Total Fat 0.43g	1%
Saturated Fat 0.05g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 17mg	1%
Potassium 224mg	6%
Total Carbs 81.67g	22%
Dietary Fiber 3.0g	10%
Sugars 75.96g	51%
Protein 1.28g	2%

Holiday Berry Punch Recipe

Ingredients