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Add a photoServings: 4
Ingredients
- 16 chicken wings
- 2 env. Hidden Valley Ranch lowfat milk recipe dressing mix
- 1/3 c. butter, melted
- 1/4 c. warm pepper sauce
- 3 T vinegar
- Paprika
Directions
- Preheat oven to 375 degrees. Remove tips from chicken wings. Split wings in half, moisten with water. Dredge wing parts in salad dressing mix. Dip in mix of butter, pepper sauce, and vinegar. Arrange on cookie sheet and sprinkle with paprika. Bake 25-30 min. Turn parts over and bake 25-30 min on other side. Should be crispy and golden. These are NOT hot, but have an awesome taste!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 118g | |
| Recipe makes 4 servings | |
| Calories 298 | |
| Calories from Fat 229 | 77% |
| Total Fat 25.8g | 32% |
| Saturated Fat 12.54g | 50% |
| Trans Fat 0.12g | |
| Cholesterol 90mg | 30% |
| Sodium 384mg | 16% |
| Potassium 144mg | 4% |
| Total Carbs 4.86g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.99g | 1% |
| Protein 11.88g | 19% |
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