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Home » Recipes » Herring Salad With Sour Cream Sauce

Herring Salad With Sour Cream Sauce Recipe

Name: Herring Salad With Sour Cream Sauce
Ingredients: 1 c. Lowfat sour cream; 1/2 c. Yogurt; 1/2 x Lemon, juice only; 1/4 tsp Sugar; 2 x Onions, small; 2 x Apples, medium, tart; 8 x Herring fillets, marinated; 2 tsp Dill, fresh or possibly; 1/2 tsp Dillweed, dry

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $2.54 view details

1 c. Lowfat sour cream
1/2 c. Yogurt
1/2 x Lemon, juice only
1/4 tsp Sugar
2 x Onions, small
2 x Apples, medium, tart
8 x Herring fillets, marinated
2 tsp Dill, fresh or possibly
1/2 tsp Dillweed, dry

Directions

Sauce: Blend thoroughly lowfat sour cream, yogurt, lemon juice and sugar. Salad: Peel onions and cut into thin slices. Peel and quarter apples, remove cores and but into thin wedges. Blend onions and apples with sauce.
In a dish arrange herring and apple-onion mix in layers. Cover tightly and marinate in refrigerator for 5 hrs. Sprinkle with dill before serving.

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Amount Per Serving	%DV
Serving Size 262g
Recipe makes 4 servings
Calories 277
Calories from Fat 156	56%
Total Fat 17.65g	22%
Saturated Fat 8.46g	34%
Trans Fat 0.0g
Cholesterol 68mg	23%
Sodium 114mg	5%
Potassium 457mg	13%
Total Carbs 18.03g	5%
Dietary Fiber 2.6g	9%
Sugars 13.64g	9%
Protein 13.06g	21%

Herring Salad With Sour Cream Sauce Recipe

Ingredients