Herren's Hot Shrimp Arnaud Recipe

Name: Herren's Hot Shrimp Arnaud
Ingredients: 2 Tbsp. extra virgin olive oil; 1/4 lrg onion, finely minced; 1 stalk celery, finely minced; 1 clv garlic, finely minced; 2 c. Kraft French dressing; 1/2 c. Creole mustard; 1/4 c. sweet relish; 1 tsp paprika; 3 lb shrimp, peeled and deveined

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $3.32 view details

2 Tbsp. extra virgin olive oil
1/4 lrg onion, finely minced
1 stalk celery, finely minced
1 clv garlic, finely minced
2 c. Kraft French dressing
1/2 c. Creole mustard
1/4 c. sweet relish
1 tsp paprika
3 lb shrimp, peeled and deveined

Directions

Preheat oven to 350 degrees.
In a skillet, add in extra virgin olive oil. Saute/fry' onion, celery and garlic. Combine with dressing, mustard, relish and paprika.
In a casserole dish, combine shrimp and sauce.
Bake till cooked through 20 to 25 min.
Preparation Time: 15 min
Cooking Time: 25-30 min

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Amount Per Serving	%DV
Serving Size 268g
Recipe makes 8 servings
Calories 520
Calories from Fat 310	60%
Total Fat 35.03g	44%
Saturated Fat 4.61g	18%
Trans Fat 0.0g
Cholesterol 259mg	86%
Sodium 1017mg	42%
Potassium 405mg	12%
Total Carbs 15.58g	4%
Dietary Fiber 0.8g	3%
Sugars 12.62g	8%
Protein 35.87g	57%

Herren's Hot Shrimp Arnaud Recipe

Ingredients