Herbed Tomato Chicken Recipe

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0 votes | 1252 views
Servings: 4

Ingredients

Cost per serving $2.85 view details

Directions

  1. In skillet combine first three ingredients, bring to a boil. Cover and simmer ten min. drain, add in chicken to skillet. Combine remaining ingredients except wine. Cook uncovered for 15 min more. Remove bay leaf. Serve over rice.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 304g
Recipe makes 4 servings
Calories 237  
Calories from Fat 90 38%
Total Fat 9.97g 12%
Saturated Fat 2.85g 11%
Trans Fat 0.13g  
Cholesterol 67mg 22%
Sodium 881mg 37%
Potassium 572mg 16%
Total Carbs 10.76g 3%
Dietary Fiber 2.4g 8%
Sugars 5.17g 3%
Protein 23.66g 38%
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