The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Herbed Salmon

Herbed Salmon Recipe

Name: Herbed Salmon
Ingredients: 4 tsp extra virgin olive oil; 2 tsp white wine vinegar; 2 Tbsp. finely-chopped fresh rosemary; 1 tsp salt; 1 tsp freshly-grnd black pepper; 4 x salmon fillets - (abt 6 ounce ea); 6 x lemon wedges

by Global Cookbook

Add a photo

click to rate

0 votes | 617 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $4.47 view details

4 tsp extra virgin olive oil
2 tsp white wine vinegar
2 Tbsp. finely-chopped fresh rosemary
1 tsp salt
1 tsp freshly-grnd black pepper
4 x salmon fillets - (abt 6 ounce ea)
6 x lemon wedges

Directions

In shallow glass baking dish, combine first five ingredients and mix well. Place salmon in baking dish, skin up, and turn to coat: cover and marinate in refrigerator for 1 to 2 hrs.
Preheat grill. Remove salmon from marinade and place fillets in center of grill. Cook 7 to 8 min each side, till fish is opaque throughout. Garnish with lemon wedges.
This recipe yields 4 servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 254g
Recipe makes 4 servings
Calories 471
Calories from Fat 283	60%
Total Fat 31.46g	39%
Saturated Fat 6.8g	27%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 700mg	29%
Potassium 799mg	23%
Total Carbs 5.36g	1%
Dietary Fiber 2.0g	7%
Sugars 1.15g	1%
Protein 41.02g	66%

Herbed Salmon Recipe

Ingredients