Herbed Pork Chops With Rice Recipe

Name: Herbed Pork Chops With Rice
Ingredients: 1 c. Sliced Mushrooms; 1 x Clove Garlic, Chopped; 1 tsp Dry Rosemary, Crushed; 1/4 tsp Salt; 4 x Pork Loin Chops; 1 can Cream Of Mushroom Soup; 3/4 c. Converted Rice

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.82 view details

1 c. Sliced Mushrooms
1 x Clove Garlic, Chopped
1 tsp Dry Rosemary, Crushed
1/4 tsp Salt
4 x Pork Loin Chops
1 can Cream Of Mushroom Soup
3/4 c. Converted Rice

Directions

Saute/fry mushrooms in lightly oiled skillet over medium-high heat 5 min Combine garlic, rosemary, and salt. Rub into pork chops. Brown chops whith mushrooms - 5 min. Stir in soup, 1 can water and rice. Simmer covered 25 min.

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Amount Per Serving	%DV
Serving Size 173g
Recipe makes 4 servings
Calories 266
Calories from Fat 75	28%
Total Fat 8.45g	11%
Saturated Fat 2.4g	10%
Trans Fat 0.0g
Cholesterol 28mg	9%
Sodium 666mg	28%
Potassium 297mg	8%
Total Carbs 33.79g	9%
Dietary Fiber 0.8g	3%
Sugars 1.43g	1%
Protein 12.81g	20%

Herbed Pork Chops With Rice Recipe

Ingredients