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Herb Curry Dip Recipe

Name: Herb Curry Dip
Ingredients: 1 c. mayonnaise; 1/2 c. lowfat sour cream; 1 teaspoon salad herbs; 1/4 teaspoon salt; 1/8 teaspoon curry pwdr; 1 tbsp. snipped parsley; 1 tbsp. grated onion; 1 1/2 teaspoon lemon juice; 1/2 teaspoon Worcestershire sauce

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.53 view details

1 c. mayonnaise
1/2 c. lowfat sour cream
1 teaspoon salad herbs
1/4 teaspoon salt
1/8 teaspoon curry pwdr
1 tbsp. snipped parsley
1 tbsp. grated onion
1 1/2 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce

Directions

Mix all ingredients together and chill. Serve with cut up vegetables.

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Amount Per Serving	%DV
Serving Size 63g
Recipe makes 6 servings
Calories 313
Calories from Fat 307	98%
Total Fat 34.78g	43%
Saturated Fat 6.5g	26%
Trans Fat 0.0g
Cholesterol 10mg	3%
Sodium 311mg	13%
Potassium 44mg	1%
Total Carbs 1.08g	0%
Dietary Fiber 0.1g	0%
Sugars 0.94g	1%
Protein 0.44g	1%

Herb Curry Dip Recipe

Ingredients