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Ingredients
- Cheeky Kitchenâs Meyer Lemon Sweet Rolls
- Heath Bar Chocolate & Toffee Cinnamon Rolls
- Rolls:
- 2 cups whole milk
- 1/2 cup canola oil
- 1/2 cup sugar
- 1 package active dry yeast
- 4 1/2 cups all-purpose flour, divided + more for rolling
- 1/2 heaping tsp baking powder
- 1/2 scant tsp baking soda
- 2 tsp salt
- 3/4 cup (12 tbsp) unsalted butter, melted
- 1 1/2 tsp ground cinnamon
- 3 (1.4 oz each) Heath bars (or other chocolate-toffee bar), crushed
- Glaze:
- 1/2 lb powdered sugar
- 1 tsp pure vanilla extract
- 1/4 cup milk
- 2 tbsp melted butter
- Pinch of salt
- 1 (1.4 oz) Heath Bar, crushed
View Full Recipe at Cookin' Canuck
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