"Hearty" Venison Vegetable Soup Firehouse Style Recipe

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0 votes | 1328 views
Servings: 8

Ingredients

Cost per serving $1.59 view details

Directions

  1. Cut roast, onions, carrots, potatoes into bite-size pcs. Brown meat in skillet with beef bouillon, onions and 1 Tbsp. of Worcestershire sauce. While meat is browning, fill large Dutch oven with 6 c. cool water, add in vegetables and bring to a boil. Add in skillet ingredients and seasonings. Bring to vigorous boil for 15 min, reduce heat and simmer covered for 2 hrs, stirring occasionally. Serve warm with bread sticks. Feeds 6-10 manly appetites.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 481g
Recipe makes 8 servings
Calories 326  
Calories from Fat 12 4%
Total Fat 1.4g 2%
Saturated Fat 0.26g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 206mg 9%
Potassium 1506mg 43%
Total Carbs 71.46g 19%
Dietary Fiber 14.2g 47%
Sugars 10.39g 7%
Protein 11.17g 18%
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