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Home » Recipes » Hearty Vegetable Barley Soup

Hearty Vegetable Barley Soup Recipe

Name: Hearty Vegetable Barley Soup
Ingredients: Approx. 1 gal. water; 2 1/2 pound shin beef with bone; 2 lg. onions, minced sm.; 3 potatoes, minced sm.; 4 carrots, minced sm.; 4 celery stalks, minced sm.; 1 (28 ounce.) can crushed tomatoes; 1 c. cabbage, minced sm.; 1 c. frzn peas; 1 c. barley; Salt & pepper to taste

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $1.01 view details

Approx. 1 gal. water
2 1/2 pound shin beef with bone
2 lg. onions, minced sm.
3 potatoes, minced sm.
4 carrots, minced sm.
4 celery stalks, minced sm.
1 (28 ounce.) can crushed tomatoes
1 c. cabbage, minced sm.
1 c. frzn peas
1 c. barley
Salt & pepper to taste

Directions

Combine all ingredients at once except peas. Partially cover and simmer for 3 hrs. Stir occasionally. Add in peas during the last half hour.

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Amount Per Serving	%DV
Serving Size 390g
Recipe makes 6 servings
Calories 280
Calories from Fat 9	3%
Total Fat 1.12g	1%
Saturated Fat 0.22g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 262mg	11%
Potassium 1132mg	32%
Total Carbs 62.03g	17%
Dietary Fiber 13.0g	43%
Sugars 6.44g	4%
Protein 9.49g	15%

Hearty Vegetable Barley Soup Recipe

Ingredients