Healthy Banana Coconut Choc Cookies Recipe

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4 votes | 4183 views

These will come out nice and soft, but should retain their shape after cooling. If you're able to wait for them to cool down before eating them, that it! These are very moreish...

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Servings: 25 cookies
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Ingredients

Cost per serving $0.43 view details

Directions

  1. Mash up bananas with oil and vanilla.
  2. In another bowl, mix the oats with the almonds, coconut, baking powder, cinnamon and salt.
  3. Carefully stir in the banana mixture, then fold in the chocolate.
  4. Create round shapes and place on a lined baking tray, a small distance apart (they won't spread much).
  5. Bake at 180 degrees C for about 15 minutes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 22g
Recipe makes 25 servings
Calories 81  
Calories from Fat 50 62%
Total Fat 5.73g 7%
Saturated Fat 1.76g 7%
Trans Fat 0.01g  
Cholesterol 1mg 0%
Sodium 53mg 2%
Potassium 95mg 3%
Total Carbs 6.91g 2%
Dietary Fiber 1.1g 4%
Sugars 4.36g 3%
Protein 1.16g 2%
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