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Hawaiian Baked Beans Recipe

Name: Hawaiian Baked Beans
Ingredients: 2 (1 lb.) cans pork & beans; 1 (13 1/2 ounce.) can pineapple chunks, liquid removed; 1 sm. onion, diced; 1 teaspoon dry mustard; 12 ounce. ham; Whole cloves; 2 tbsp. brown sugar

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.88 view details

2 (1 lb.) cans pork & beans
1 (13 1/2 ounce.) can pineapple chunks, liquid removed
1 sm. onion, diced
1 teaspoon dry mustard
12 ounce. ham
Whole cloves
2 tbsp. brown sugar

Directions

Preheat oven to 350 degrees. Turn beans into 2 qt baking dish. Gently stir in pineapple, onion, and mustard. Cut ham into strips and arrange on beans to make strips. Stud ham with 2 cloves each strip and sprinkle with brown sugar. Bake, uncovered, 30 min or possibly till beans are bubbling.

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Amount Per Serving	%DV
Serving Size 216g
Recipe makes 4 servings
Calories 230
Calories from Fat 49	21%
Total Fat 5.45g	7%
Saturated Fat 1.45g	6%
Trans Fat 0.0g
Cholesterol 60mg	20%
Sodium 1047mg	44%
Potassium 378mg	11%
Total Carbs 30.59g	8%
Dietary Fiber 1.2g	4%
Sugars 25.46g	17%
Protein 15.45g	25%

Hawaiian Baked Beans Recipe

Ingredients